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Steps to Make Favorite Minced Beef Casserole

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Minced Beef Casserole

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We hope you got benefit from reading it, now let's go back to minced beef casserole recipe. To cook minced beef casserole you only need 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Minced Beef Casserole:

  1. Prepare 500 g of Minced beef.
  2. Get 2 of Potatoes (cut into cubes).
  3. Use 1 of Onion (finely diced).
  4. Prepare 2 of Garlic cloves (finely diced).
  5. Use 1 of Meat flavoured stock cube.
  6. Get 50 g of Frozen peas.
  7. Use 5 cl of White wine.
  8. Use 50 g of Frozen carrots.
  9. You need 70 cl of Water.
  10. Take of Salt.
  11. Use of Olive oil.

Steps to make Minced Beef Casserole:

  1. 1: Grab a large cooking pot and cover the base with olive oil. 2: Add the garlic and gently fry for 3 minutes. Add the onion and continue to fry for another 3 minutes. Add the minced meat and continue to fry until it is of a golden brown colour. 3: Add the meat flavoured stock cube by crumbling it in. Add the potatoes, salt to your own liking, the wine and the water. Mix well, cover with the lid and boil on medium to high heat for 30 minutes..
  2. 4: Add the peas and carrots, put the lid back on and cook for a further 5 minutes. When ready leave aside for 5 minutes before serving. 5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!.

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