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Before you jump to My Big Cottage Pie 😁 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some changes. These changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, largely in the kitchen.
Start with exchanging the light bulbs. This will probably go further than the kitchen, but that is okay. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the routine of turning off the lights when there is nobody in a area. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not simply the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don't need them.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let's go back to my big cottage pie 😁 recipe. To cook my big cottage pie 😁 you only need 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook My Big Cottage Pie 😁:
- Use 750 g of Minced Beef.
- Use 1 of +1/2 cups chopped onions.
- Use 1-2 of Carrots diced.
- You need 1 cup of Peas (petit poìs).
- Provide 3 of beef stock Cubes.
- Prepare 1 of veg stock cube.
- Prepare 1 of + 1/2 Pints boiling water.
- Take 2 of kl Potatoes boiled and mashed ready.
- Get 1 tbls of butter.
- Prepare of And 1/4 cup milk.
- You need 2 of heaped tbls Corn flour/Starch, mix in 4 tbls cold water.
Steps to make My Big Cottage Pie 😁:
- Add oil to the pan then add onions after 2 minutes add the minced beef. And cook until all meat is coloured.
- Add more Black pepper and the 3 beef stock cubes and boiling water add the peas and 2 tbls Balsamic vinegar. Mix bring to boil and simmer for 20 minutes..
- Add the diced small carrots..
- When the potatoes are cooked strain them then mash add butter and milk and they should be nice and creamy. Set aside..
- Preheat the oven on 180°C. Thicken the meat with cornflour in a little water. It does need to be thick so the mashed potatoe sits on top..
- Add the meat mix to a large ovenproof dish greased which is about 3 inch depth. Leave the meat to cool right down in the ovendish. My dish size is about 8 x 6 inch. If its too much just half the ingredients..
- Potatoes all creamy and cooling down. Just spoon the potatoes in the 4 corners of the meat dish then opposite sides then fill it all in by gently pulling the mash over the lot. Then when its done using a fork run it along the length lifting bits up so they go nice and crisp on top. Also add a little salt..
- Oben bake for 20 minutes.
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